Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee	45 INR
	49 INR
Tea	36 INR

1.Cocktail di gamberetti ……………………………….. 85,-
Rejecocktail
Shrimp cocktail
2. Bruschetta con aglio, pomodoro e formaggio …….. 39,-
Hvidløgsbrød med tomat og ost
Garlic bread with tomato and cheese
3. Pepata di cozze alla ligure …………………………. 85,-
Dampede friske muslinger m. hvidløg i hvidvinsauce
Steam mussels with garlic in white wine
4. Carpaccio alla Piemontese ………………………… 85,-
Rå marineret oksemørbrad m. flager af parmesanost, rucola og trøffelolie
Finely sliced raw beef tenderloin with parmesan cheese, rocket salad and truffle oil
5. Vitello tonnato ……………………………………… 85,-
Marineret kalvekød i skiver med m. ansjoser, capers og tunsauce
Veal slice with anchovies, capers and tuna fish sauce
6. Assaggio di antipasti misti ……………………….. 115,-
Blandede forretter fra husets specialiteter
Mixed first courses from the house specialty
7. Baccala mantecato alla vicentina …………………. 85,-
Cremet klipfisk, med persille og hvidløg med ristet brød som i Venedig
Creamy cod fish, with garlic on Crostini bread as in Vince
8. Gamberoni flambe´ …………………………………. 99,-
Flamberede kæmpe rejer i brandysauce.
Flamed prawn in Brandy sauce